By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

David Wilcox
General Manager
sodex005@nsuok.edu
(918) 444-2551

Brandon Holman
Director of Operations
brandon.holman@sodexo.com
(918) 444-2550

Colin Mays
Tahlequah Catering Manager
sodex001@nsuok.edu
(918) 444-2550


Jennifer Filipi
Broken Arrow Catering Manager
sodex004@nsuok.edu
(918) 449-6293

Melissa Reeves
Retail Manager
sodex002@nsuok.edu
(918) 444-2556

Lisa Eakes
Administrative Assistant
eakes@nsuok.edu
(918) 444-2552


David Moulton
Executive Chef
david.moulton@sodexo.com
(918) 444-2550


Northeastern State University | Dining Services | 600 North Grand Avenue | Tahlequah, OK 74464 | tel. (918) 444-2550 | Contact Us